SATAVARI (Asparagus racemosus willd.)

Botanical Name:

Asparagus racemosus willd.

Family:

Liliaceae

Part Used:

Rhizomes

Habitat:

Throughout India , in areas upto 1,400m elevations, also cultivated in Rajasthan, Gujarat , Madhya Pradesh and Maharashtra.

Key constituents:

Saponins
Shatavarin 1 to 4
Sarsasapogenin

Key Action:

Nervine tonic
Glactagogue
Ophthalimic
Aphrodisiac
Diuretic
Rejuvenating

Uses:

Cooling
Nervine tonic
Glactagogue
Ophthalimic
Anodyne
Aphrodisiac
Diuretic
Rejuvenating
Carminative
Appetizer
Stomachic
Antispasmodic
Tonic
Tuberculosis
Leucorrhoea
Cardiac debility
Hypertension

Crop Status:

Satavari is cultivated in Western Rajasthan. Cultivator Natural Products is the Organic Certified Satavari Producer Company. We are having the total area for Satavari cultivation is about 100 hectares (250 acres). The total area is organic certified by ECOCERT International, Germany according to the rules and regulations of USDA NOP, EEC 2092/91, JAS, BIO-SWISS & NPOP. Our Satawari production is about 200 M.T.

Quality Aspect:

In Western Rajasthan number of stress condition are present. Due to these stress conditions plant produces more secondary metabolites of the best quality as well as in quantity.

Our Quality Products:

1. SATAVARI ROOTS
2. SATAVARI ROOTS POWDER